This heavy-duty commercial slicer is designed to make slicing and cutting large quantities of meat faster, easier, and more efficient. The Meat Slicer 12″ features a large blade diameter, making it ideal for slicing through large cuts of meat with precision and ease. Whether you’re preparing deli meats, cheeses, or steaks, this powerful machine can handle it all with its robust slicing capabilities.
Key features:
- 12” special alloy knife with longer lasting and easier to sharpen
- 1/2 HP powerful knife motor with permanently lubricated ball bearings, overload protection
- Aluminum alloy one-piece base with stain resistant and easy clean anodized finish
- Top mounted, removable all metal knife sharpener with two stones for a razor sharp cutting edge
- Index knob control gets 0 to 9/16” (14 mm) precision slice thickness adjustment
- Permanent ring guard protects entire non-slicing portion of the knife, with removable cover and deflector
- Knife cover interlock prevents slicer from operating without knife cover in place
- Sealed splash zones for added sanitation and seamless edges and radius corners
- Large square food receiving plate
- Big carriage angle 42°, full gravity feed food chute
- Power switch secures no voltage release preventing inadvertent reactivation of slicer in the event of power or interlock interruption
- High quality aluminum base, food chute and feet











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